Last week we didn't stick completely to our menu plan.  But that's okay.  We had a couple of impromptu dinners with friends - and we love those.  So this week has some repeats.  Also with the holiday I'm behind my regular grocery schedule so I'm cooking mainly from what I have in the house this week.  And another wrench in the plan is that Hubby starts 2nd shift this week so I'm not sure yet how we're going to work out lunches and dinners.  Visit Orgjunkie.com for lots of menu ideas.

Monday - Chicken Salad Sandwiches
Tuesday - Chicken Ravioli Carbonara and maybe some bread
Wednesday - Meatloaf, Mashed Potatoes, Green Beans
Thursday - Shrimp Tacos, Rice and Beans
Friday - Homemade Pizza - BBQ Chicken
Saturday - Grilled Bruschetta Chicken, Sides TBD

Now for a little C25K talk since it's been a while.  I'm on week 3 again this week.  I should have started week 4 but the past couple of weeks have been tough with my step son here.  He sleeps later than the time that I usually go to the park to run and he's not a morning person AT ALL.  I was also sick while he was here and it rained another day.  So between all of those things I missed a few days.  So I decided that I'd do week 3 again this week and start week 4 next week. 

In Atlanta they have the Peachtree Road Race every year on the 4th of July.  It's a 10K, one of the largest if not the largest, in the country.  This year there were 55,000 participants.  I started thinking that I might like to be in a position to be able to run in it next year.  I know, I need to get in a position to do a 5K first but I'm well on my way to that!
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